2019 Dysphagia and Specialized Diets

Instructor
Training & eTracking Solutions
Start Date
11/13/2018
Duration
1 Hours
Price
12.50USD
Progress
0%
Description
To download the full User Guide, click here.

Course Description

In this course, you will learn how to best support people with dysphagia. We will discuss dietary needs for individuals with choking problems as well as the physical and environmental considerations that can minimize the chances of choking while eating. By the end of this course, you will be able to:

-Explain common terms related to choking and dysphagia

-Explain the swallowing process, and what can go wrong during it

-Understand how physical, behavioral, environmental and cognitive issues can affect swallowing choking

-Identify the different diets used to reduce the risk of choking

-Understand the appropriate actions to take if an individual is choking

You will need to complete this Course before you can write a review.

Average Rating 5


Reviews

Comfort Falaye - 12/14/2019

Educative

Patricia Onuoha - 10/18/2019

very satisfactory

Idayat Kazeem - 09/26/2019

Good

Juliet Evans-Nembhard - 08/15/2019

Good

HELEN OLASENI - 08/12/2019

EDUCATIVE

charner snow - 06/06/2019

Great

Deborah Marshall - 04/03/2019

Good

Odessa Farley - 03/06/2019

Very interesting. Love it.

LINA OFOEGBU - 02/17/2019

Very educating

Annaya Andrews - 02/17/2019

nk

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